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Guava Fruit Pulp
 
Guava Pulp is extracted by commercial processing of properly Matured, Sound, Cleaned and Ripened Pink and White Guava Fruits.The Guava (Psidium guajava) is a round or pear - shaped tropical fruit with a white, yellow or pink interior, which is fleshy and interspersed with many hard seeds.

It would be difficult to find any place in India where the Guava tree does not flourish naturally. The product Guava Pulp is obtained by the commercial processing of sound, mature Guava fruit by passing through 0.7mm sieve.

Guava pulp is used mainly for conversion into juices, nectars, drinks, jams, jellies, Fruit cheese, fruit bars. Very frequently people use Guava pulp to flavour ice cream, puddings and yoghurt. It has good potential as commercial source of pectin.
 
Specifications :
Product
White Guava Pulp Pink / Yellow Guava Pulp
Variety
Indian Indian
Brix
Min 9 Min 8
Acidity
0.45- 0.55% 0.45- 0.55%
Ph 3.5-3.8 3.5-3.8
Viscosity 35-45 Sec 35-45 Sec
Flavor Characteristic Characteristic
Color Appearance White Pink
 
Packaging :
Packing Types
Tins per Carton Total Qty. in a FCL ( 20’)
3.1 kg Tin
3.1 kg X 6 Tins 1000 Cartoon Boxes
850 g Tin
850 kg X 24 Tins 850 Cartoon Boxes
Aseptic Packs
215 kg Barrel 80 barrels

Other available Fruit Pulps: Apple Pulp, Banana Pulp, Apricot Pulp, Strawberry Pulp

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