Totapuri Mango Pulp,Totapuri Mango Pulp Manufacturer,Mango Pulp Suppliers,India

Totapuri Mango Pulp is made from selected variety of Totapuri Mango. Fully matured Totapuri Mangoes are harvested, swiftly transported to processing units, where they are inspected, washed, blanched, pulped, deseeded and processed. Totapuri mango pulp is liquid gold in color. We are one of the leading manufacturers of totapuri mango pulp based in South India.

Hygienically processed totapuri mango pulp are easy to handle and they can be used in indefinite applications such as drinks, lassi, milkshake, fruit breads, cakes, tarts, ice-creams, fruit bars, toppings, deserts and in various exotic recipes.

Totapuri Mango pulp contains nutrients, such as vitamins A, E, C, & B5, which are considered necessary for glowing skin. Its antioxidant enzymes provide nourishment to body and helps fight serious diseases. Mango Pulp is an Ayurvedic medicinal ingredient used in many medicines. Aseptic totapuri mango pulp is packed under strict supervision.

TOTAPURI MANGO PULP SPECIFICATIONS:
PARAMETERS	VALUE
Total Soluble Solids % TSS at 20° C	14.0 °Brix min
Acidity (as citric acid)	0.40 - 0.6 %
pH	3.5 to 4.5 %
Color	Bright Yellow
Taste	Wholesome & characteristic
Appearance	Natural Color pulp passed through 1/32” Mesh Sieve size
Flavor	Sweet and tart very remotely Comparable with fruit. Typical of freshly extracted Puree from well-ripened. Fruit free from cooked flavor and off-flavor of any kind.
Packaging	Product is packed in 3.1Kg Cans and Aseptic Bag in Drum using a polyliner.
Net Weight	215 Kg/Drum for Aseptic Bags and 6x3.1Kg Cans/Carton packaging
Loadability	Aseptic : 80 Drums per 20' FCL Canned : 1000 Cartons per 20' FCL
Storage Condition	Store at Ambient Temperature.

Product name, batch/product code, net/gross weight, date of manufacture, storage instruction are printed on the label, affixed to each drum/box. The products are packed in an aseptic system with high quality and competitive price.

Totapuri Mango Pulp

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